Ingredients:
3/4 oz light rum
3/4 oz banana liqueur
1 oz Malibu® coconut rum
3 oz pineapple juice
1 oz orange juice
1 dash grenadine syrup
Category:
Type:
Recipe:
Pour all ingredients into a cocktail shaker, and shake well. Pour into a pina-colada glass filled with crushed or cubed ice, and serve.
Served in: Pina Colada Glass