Ingredients:
1 1/2 oz vodka
1/2 oz apricot brandy
1/2 oz CampariĀ® bitters
1/2 oz lemon juice
2 oz orange juice
1 egg white
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Recipe:
Combine the vodka, apricot brandy, Campari, both juices and the egg white in a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Garnish with a cherry and a slice of orange, and serve.
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