Ingredients:
1 oz Blue Curacao liqueur
1 oz whipped cream
1/2 oz Chambord® raspberry liqueur
1/2 oz white rum
1/2 oz Absolut® vodka
1/2 oz triple sec
2 oz Sprite® soda
2 dashes grenadine syrup
Category:
Type:
Recipe:
Combine ingredients with ice in a cocktail shaker. Shake well, for about 25 seconds, and strain into a highball glass. Garnish with chocolate flakes.
Served in: Highball Glass