Ingredients:
1 oz melon liqueur
3/4 oz Galliano® herbal liqueur
3/4 oz cognac
3 tbsp vanilla ice cream
Category:
Type:
Recipe:
Blend the galliano, cognac, and ice cream briefly in a highball glass half-filled with crushed ice. Sprinkle the melon liqueur on top, and serve with straws.
Served in: Highball Glass