Ingredients:
1/2 can pink lemonade
6 - 10 oz Malibu® coconut rum
1 1/2 oz whipped cream
Category:
Type:
Recipe:
Crush a hand full or two of ice into a blender, add the frozen pink lemonade and malibu rum, and blend for 30 seconds or until smooth-like consistensy. Add in your desired amount of whipped cream and blend further until smooth. Serve.
Served in: unknown