Ingredients:
3/4 oz amaretto almond liqueur
3/4 oz Bacardi® 151 rum
3/4 oz dark creme de cacao
3/4 oz Kahlua® coffee liqueur
3/4 oz triple sec
3 scoops vanilla ice cream
chocolate syrup
Category:
Type:
Recipe:
Mix all ingredients in mixer, pour into highball glass.
Optional - Frost glass with chocolate syrup before pouring.
Served in: Highball Glass