Ingredients:
1/2 oz Midori® melon liqueur
1/2 oz peach schnapps
1 oz coconut rum
1 part sweet and sour mix
1 part orange juice
Category:
Type:
Recipe:
This drink is ideally made in a 16 ounce glass, but can also be made in a Collins glass. The drink is served on the rocks. Add the Midori, Malibo, and Schnaps. Add juices. Shake in a tin. Garnish with either two cherries or with a kiwi wheel.
Served in: Collins Glass