Ingredients:
1/3 oz Stroh® 80 rum
1/3 oz hot coffee
1 1/3 oz Rose's® grenadine syrup
Category:
Type:
Recipe:
Pour the Rose's grenadine syrup at the bottom of a shot glass. On it, carefully put the hot coffee on top of it, then Stroh 80 rum on top of the coffee. Serve.
Served in: Shot Glass