Name: Mott Street Manhattan
Ingredients: 2 1/2 oz
bourbon whiskey3/4 oz
sweet vermouth2 dashes
ginseng extract1
lychee nut
Category:
Type:
Recipe: Mix all liquid ingredients with ice in a cocktail shaker. Stir and strain into a cocktail glass. Add a lychee nut, and serve.
Served in: Cocktail Glass